Local products Monday 25 June, 02:08

Recipe of the week: Biscouteli from Bordighera

Local products | Sunday 24 June

Typical sweets, they have a double cooking and an unmistakable shape!

Recipe of the week: Acacia Jam (Robinia Jam)

Local products | Sunday 17 June

Acacia flowers, triumphant in spring, find a use in gastronomy that goes from savory to sweet. In Liguria, a refined and tasty jam is prepared.

Recipe of the week: Fundùa d tigùi (fonduta with leaves of sorrel)

Local products | Sunday 10 June

A typical and tasty recipe from Piedmont.

In Andora the Festival of aromatic herbs, officinal and ancient plants

Local products, Events, Business | Friday 08 June

On June 16th and 17th the village of Rollo will host the 19th edition of this suggestive event dedicated to plants and rites of life in contact with the nature.

Recipe of the week: Saffron sweets

Local products | Sunday 03 June

These biscuits are a real treat in combination with coffee for a sweet break.

Turin: Third edition of Gourmet Expoforum, from June 10th to 12th [Video & photo gallery]

Local products, Business, Events | Monday 28 May

Following the success of the first two editions, Gourmet returns in 2018, confirming the city of Turin and the Piedmont region as European centre for excellence in topics relating to the world of catering servicesand gastronomy.

Recipe of the week: Saffron penne with guanciale (lard from pork's cheek) and renette apple

Local products | Sunday 27 May

The Cuneo Saffron was born in 2011 from a project of high quality.

Recipe of the week: Cupcakes with the famous Pesto sauce from Liguria

Local products | Sunday 20 May

The aroma of basil and nice pistachio-colored cupcakes will not leave your home and guests indifferent. In addition, you can cook them very easily and quickly.

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