Recipe of the Week: Trofie with pesto, potatoes and green beans

Local products | Saturday 20 January

Trofie with pesto, green beans and potatoes are a rather old and enriched version of pasta with pesto; the addition of potatoes and green beans really makes this dish very tasty - appealing to vegetarians as well.

Discover La Morra: wine and food in a magic land

Itineraries | Sunday 21 January

The Langhe is a small strip of land extending to the south of the Piedmont region.

5th Monaco Sportsboat Winter Series: Unbeatable!

Events | Monday 22 January

The J/70s will be back on the water for the 34th Primo Cup – Trophée Credit Suisse, 9-11 February 2018 which gathers the cream of one-design.

Missione Egitto: the exhibition at the Egyptian Museum in Turin

Events | Wednesday 17 January

Reproductions of vintage photos show how Schiaparelli, like a modern director, redesigned the Museum and the structure of the display to make room for the new collections coming from Egypt, creating stores and a new...

Pesto, Focaccia, pansotti: the world of taste in Liguria....and also

Places of interest | Friday 19 January

Basil, cheese, garlic, olive oil, pine nuts and salt are carefully ground and mixed with a wooden pestle in a marble mortar. This is pesto

Nice: a multi-faceted destination. The sun that shines 300 days a year!

Itineraries | Friday 12 January

The art of living Down narrow little streets or squares, on sun-drenched beaches or in the shade of tree-lined parks... ..

Recipe of the Week: Polpettone alla Ligure

Local products | Sunday 14 January

A traditional Ligurian dish, the vegetable mishmash is simple to prepare, with very balanced flavors and ingredients. Definitely a recipe to try, especially using vegetables in season

AMuSE: Creative Europe Programme in sensory data and experience using visual and applied arts

Business | Thursday 18 January

The project aims to create new readings and a better understanding of the content of the senses, such as somatic senses: tactile, kinaesthetic and proprioceptive and its role within the arts.

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